SUPREMA
SUPREMA
DescriptionDesigned for medium size producers who are seeking maximum flexibility coupled with excellent performance. The modern programmable functions offer pastry chefs a large variety of creative possibilities, from depositing to multilayer or open flame, down to wire cutting products.
- 400-450 mm
- Tray width
- 40
- Cycles/min wire-cut *
- 120 mm
- Maximum stroke
Stainless steel and aluminium structure with stainless steel covers.
All parts coming in contact with foodstuffs can easily be taken apart and washed.
7’’ colour touch screen: images and controls make programming easy and intuitive, capable of memorizing up to 200 recipes.
A large range of moulds and nozzles, even on demand, allows for the realization of products in a large variety of forms and dimensions.
- Dosing unit with Ø80 mm PET rollers
- Electronically controlled variable speed of the dosing rollers
- Electronic control of the table height position
- Variable speed motor powered nozzle rotation
- Variable speed motor powered wire cutting device
- Software for lowering of table during depositing of multilayer products or open flame
- Front USB port for recipe saving and restoring
| Tray width | 400 | 450 |
| Dimensions | 1110 x 895 x H 1360 mm |
1110 x 895 x H 1360 mm |
| Weight |
240 kg |
245 kg |
| Hopper capacity roller head |
23 l |
25 l |
| Hopper capacity pump head |
24 l |
27 l |
| Power supply |
230 V - 50/60 Hz - 1ph |
230 V - 50/60 Hz - 1ph |
