Perfect for medium sized businesses.
It is POMATI’s biggest tank, perfect for large-scale chocolate and chocolates production, requiring a technologycally savvy operator.
Like all other tempering machines, the T35 yields a uniform heat distribution on chocolate, while also ensuring reduced energy consumption.
SIZE (MM): 710X880 h 1350 CAPACITY: 50 kg POWER: 3,5 kw
Specifications
Technical features | Structure | Entirely made in AISI 304 stainless steel |
Capacity | 50 kg. tank | |
Dispenser | Programmable foot- pedal operated dispenser | |
Tank | Heated and thermosealed chocolate tank | |
Heating | Double heating circuit for tank, auger, and vibrating table | |
Auger | Removable auger for easy cleaning and change chocolate products, reverse direction for chocolate unloading | |
Thermostats | Thermostats to control temperature with great precision | |
Refrigeration unit | Refrigerating unit with forced-air cooling system | |
Power | 400 Volt – Hz 50 – KW 3,5 Tri-phase 5 poles (customized voltages available) | |
Dimensions | 710 (880 with table) x 880 x h 1350 mm |